₹30.00
Paneer Malai Tikka is a popular vegetarian appetizer or snack that originated in North India. It is made with cubes of paneer (Indian cottage cheese) that are marinated in a creamy mixture of yogurt, cream, and spices, and then grilled or roasted in an oven.
Description
Paneer Malai Tikka is a popular vegetarian appetizer or snack that originated in North India. It is made with cubes of paneer (Indian cottage cheese) that are marinated in a creamy mixture of yogurt, cream, and spices, and then grilled or roasted in an oven.
To make Paneer Malai Tikka, the paneer cubes are first skewered along with onions, bell peppers, and tomatoes. Then, they are marinated in a mixture of yogurt, cream, ginger, garlic, cumin, coriander, cardamom, and other spices for several hours.
After the paneer cubes are fully marinated, they are grilled or roasted in an oven until they are cooked and slightly charred. The result is a deliciously creamy and flavorful paneer dish that is perfect as an appetizer or a snack.
Paneer Malai Tikka is often served with a side of mint chutney or tamarind chutney. It is a great source of protein and is perfect for vegetarians or anyone looking for a meatless meal option. It is a delicious and healthy way to enjoy paneer and a variety of vegetables.
